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Butternut Squash Overnight Oats

A lovely overnight oat recipe using a popular superfood
Course: Breakfast
Cuisine: American
Keyword: butternut squash, oats

Ingredients

  • ¼ cup of butternut squash puree
  • ⅔ cup overnight soaked whole oats in the milk
  • 1 cup milk of any kind
  • 1 tsp vanilla extract
  • 1 tsp cinnamon
  • Yogurt and honey fruit chunks are optional

Instructions

  • Heat and flip the squash in a microwave for 1 minute intervals 5 times until soft. Mash until no lumps remain.
  • Put squash in sealable jar with other ingredients and shake thoroughly.
  • Chill the mixture in the refrigerator.
  • When you are ready to eat it, simply reheat for a delicious and easy meal.
  • Toppings are optional